Answer
Apr 26, 2025 - 01:44 PM
Citric acid is used to enhance flavor and preserve the pineapple by maintaining acidity, which helps prevent spoilage. This addition ensures the pineapple remains fresh and flavorful.
What is citric acid used for in the dried pineapple? Bulk Diced Pineapple Bulk Dried Fruit
Status:
Open Apr 26, 2025 - 01:44 PM
Do you have the same question? Follow this Question
1answer
View More Product Details
Bulk Diced Pineapple
Our Bulk Diced Pineapple delivers a delightful burst of tropical sweetness in a convenient, bite-sized form. Carefully dried and lightly sweetened, these pineapple chunks maintain their naturally bright color and deliciously chewy texture, making them an excellent addition to trail mixes, baked good...
See More
View Details
Browse by Category
Bulk Dried Fruit
View our complete selection of Bulk Dried Fruit to find the one that suites your needs.
View All
View all Bulk Dried Fruit Questions & Answers
